As I was ladling my first batch of homemade chicken stock into freezer bags, I realized what I should make with it first. Alphabet soup. I couldn't think of a better meal to highlight the flavor of the stock, all while enjoying one of my favorite childhood comfort foods.
I simply cooked the alphabet noodles in the chicken stock seasoned with a little salt. Once the noodles are cooked, I ladled the soup into bowls and finished it with a pat of butter. A little freshly grated Parmesan cheese on top is a nice touch as well. A delicious bowl full of memories.
The chicken stock was more delicious than I could have hoped. There was a wonderful chicken flavor and it was very filling and satisfying. A perfect meal to enjoy my chicken stock for the first time.
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