23 December 2008

Comfort food

I have been under the weather the past couple of days with a pesky stomach bug. I didn't really eat anything during my battle, but when I was finally ready to test the waters, I couldn't help but pull a box of ditalini out of the cabinet and dump it in some boiling water.

I threw in some olive oil, salt, pepper, and a little parmesan cheese, and I had a meal fit for a king. It was just what I needed and my stomach was not a bit upset after eating. The ditalini went so well that night, I whipped up some alphabet soup the next day.

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